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Hôtellerie and organic farming come together

Geocharme Luxury Collection offers its own organic foods in its hotels, for a 360-degree well-being of guests!

Our Sicilian brand represents the collection of Boutique Hotels, Restaurants and Spa and an organic farm as well that produces tropical fruits, extra virgin olive oil cultivar nocellara, honey of zagara and mango, olives and citrus fruits of Sicily, using the organic farming method. Consequently, it means that our Geocharme hotels offer our guests products that arrive directly from our organic farm to the breakfast buffet, lunch and dinner as well in our restaurants.


The hospitality of Geocharme

The hospitality has been designed to meet our customers requires in the best way therefore considering many factors such as design and functionality of the rooms, the professionalism of the staff working in our hotels; care of the surrounding natural environment and the cleanliness of the interiors; the relaxing and sophisticated atmosphere of the wellness areas, attention towards catering and, of course, towards meal. Up to these and many others reasons, Geocharme has been combining over the years the beauty and well-being, design and respect for nature, hospitality of people and environment protection.

Everything, including the furniture, the kitchen, the services, the management of human resources has been designed and created trying to enhance the territory, to promote the quality of our services.


Organic products in our hotel

As a result, we use our products at the breakfasts in the restaurants of our hotels, they come from Canalotto Farm, the organic farm of Geocharme located in south-western Sicily, a few kilometers from the Selinunte National Park.

At breakfast guests can taste Apogeo, honey with a unique and refined flavor, as it is produced by the bees of the hives that, in the farm, take the nectar of mango and orange blossom flowers.

The honor of the place is presented in each meal, it refers to our excellent Olive Oil Perfectum, an organic extra virgin olive cultivar Nocellara del Belice: it has intense green color, a freshly picked olive scent and an unmistakable flavor, slightly bitter and spicy. We offer for dinner, to taste it with the bread produced by our chefs: a perfect mix of freshly made bread and oil, seasonal salads, breakfast or lunch, or with bruschetta with buffalo and raw bottarga, to enhance its unmistakable taste.

For the aperitif we also offer the organic olives in brine "Perfecte": Nocellara del Belice, large and juicy, ideal to accompany a glass of wine or a cocktail with.

It can be flavored with the organic lime of Canalotto Farm. We are talking about citrus fruits of Sicily, the fresh juice of oranges of Sicily is rich with vitamins; organic lemons of Sicily can be centrifuged as well. Healthy products with unmistakable flavor that come from our sun of Sicily and our organic farming, can also be easily shopped online on

Geocharme really cares about beauty and well-being every day with passion, for us and for our guests!

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